Whether you're a producer looking to optimize your yield, a foodie craving cleaner ingredients, or just curious about what’s in your flour, this episode will help you understand the journey of wheat from field to table.
Joe Ikley
Join us for an insightful chat on the complexities and strategies for weed manag
Michael Frank
Michael frank helps us discuss why not every ag tech idea will survive and why.
It's a FLOOD!
Jason and Bridgette recap an excess water situation in the fields and plan what
Kevin Thoresness: The Weed Control History from Wheat to Beans
How do you get federal herbicide labels? What's the company evolution from his c
Agronomists Happy Hour
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