Kelsey & Paisley

In this episode, guests Kelsey and Paisley VanOverbeke discuss their experiences in agriculture, particularly focusing on forages and alfalfa management. They explore the dynamics of family farming, the challenges faced in the industry, and the importance of teamwork in managing large-scale operations. The conversation delves into the growth of dairy farming in their area, the intricacies of crop management, pest identification, and the significance of irrigation and cutting schedules for alf...

Show Notes

In this episode, guests Kelsey and Paisley VanOverbeke discuss their experiences in agriculture, particularly focusing on forages and alfalfa management. They explore the dynamics of family farming, the challenges faced in the industry, and the importance of teamwork in managing large-scale operations. The conversation delves into the growth of dairy farming in their area, the intricacies of crop management, pest identification, and the significance of irrigation and cutting schedules for alfalfa crops. The episode highlights the evolving landscape of agriculture, and the commitment required to succeed in this field. In this engaging conversation, Kelsey and Paisley share their experiences and preferences in fishing and hunting, discuss the importance of food plot management, and delve into innovative crop trials that enhance agricultural practices. They emphasize the significance of nutrient management in alfalfa production and the balance between tonnage and quality in crop production. The discussion also highlights the role of family in agriculture, showcasing how children can be involved and learn from their parents' work in the field. The episode concludes with reflections on the future of agriculture and the importance of relationships within the industry.

Agronomists Happy Hour

Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!

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