Monday, May 13, 2024
The Impact of Farming Practices on Soil Biology With Joe Ailts
Key Takeaways From Our Discussion With JoeMycorrhizal fungi play a crucial role in plant development and nutrient uptake, and inoculating crops with m...
Monday, May 6, 2024
Spring Preview With The Holy Pokers
In this episode, the Holy Pokers discuss the essentials for scouting crops, including clothing, tools, and snacks. They share their personal experienc...
Monday, April 29, 2024
National Wheat Yield Contest - Happy Hour with Anne Osborne & Mark Haugland
The National Wheat Foundation is a non-profit organization that supports and strengthens the wheat industry in the U.S. They focus on research, educat...
Monday, April 22, 2024
Building on North Dakota's Soybean Legacy One Gene At A Time: Happy Hour With Dr. Carrie Miranda
Carrie Miranda, an assistant professor at NDSU specializing in soybean breeding and genetics, discusses her journey into agriculture and her work in s...
Monday, April 15, 2024
Biological Symbiosis & Combat Sports: Happy Hour With Matt Pfarr & Chase Austvold
Kyle & Jason have new friends Matt Pfarr and Chase Austvold from Lallemand on for Happy Hour, a brand known for its inoculant business in the agri...
Monday, April 8, 2024
Spring Emergence
Spring is officially here, with the first annual weeds starting to grow. Farmers are preparing for the planting season, with some already starting to ...
Monday, April 1, 2024
Everything Adjuvants: Interview With Codee Lee
In this episode, Cody Lee, a technical specialist for CHS, joins the hosts to discuss the importance of adjuvants in agriculture. Everyone shares thei...
Monday, March 25, 2024
Diagnosing & Managing Unproductive Soils: Taking a Deep Dive on Salinity & Sodicity with Naeem Kalwar
In this episode, Naeem Kalwar, an extension soil health specialist, discusses his background and work in soil science. He shares his journey from Paki...
Monday, March 18, 2024
Philosophy of Wheat Breeding: Breakfast at The Shack with Andrew Green & Mory Rugg
This weeks happy hour takes us to The Shack in North Fargo with Andrew Green and Mory Rugg. Our conversation delves into Andrew's journey in whe...
Monday, March 11, 2024
Our Daily Bread With Mory Rugg
This week for happy hour, Mory Rugg, a wheat breeder, discusses his background and career in wheat breeding. He also talks about the challenges and ad...
Monday, February 19, 2024
Safety on The Farm: Interview with Angie Johnson
Angie Johnson, the Farm and Ranch Safety Coordinator for NDSU Extension, is our guest on this week’s happy hour. Angie discusses the importance of far...
Monday, February 12, 2024
OMG on the OTT Ruling
This conversation discusses the recent Arizona federal court ruling that restricts the sale and use of over-the-top dicamba products in soybeans. Jaso...
Agronomists Happy Hour
