Sunday, March 20, 2022
Opportunity Cost For Access
This week we have a more non-traditional guest on the podcast. Sean Ferbrache is the COO of the AHLA (American Hunting Lease Association), between th...
Sunday, March 13, 2022
The Science Behind Soil Analysis: An Interview With Corey Lacey & Bob Miller of ALTA
Have you ever wondered when you send soil or plant tissue to a lab, what practices those laboratories employ to make sure that the results you receive...
Sunday, March 6, 2022
PPE - Pesticide Podcast Experience (Part II)
We continue the Pesticide Podcast Experience with part II where Andrew and Larry keep sharing their infinite knowledge about pesticide safety.
Sunday, February 27, 2022
PPE - Pesticide Podcast Experience
Happy hour this week we invite Andrew Thostenson and Larry Schulze; PSEP (Pesticide Safety Education Program) Coordinators for North Dakota(current) a...
Sunday, February 20, 2022
Two Track Malting: Interview With Greg Kessel & Donovan Stober
This week's happy hour we travel to the a farm near Belfield, ND belonging to Greg Kessel. Accompanying Greg is Donovan Stober of Denhoff, ND. To...
Sunday, February 13, 2022
California Dreamin: Organic Agronomy with Cali_Organic
Happy hour this week we are going all the way to the west coast to talk with Lauren aka Cali_Organic on TikTok. Lauren not only spends time talking ab...
Sunday, February 6, 2022
Great Friends, Great Times at Agronomy On Ice
Agronomy On Ice has grown into a tradition for a few, with every year drawing more and more. Happy hour was recorded the day before AOI on the ice wit...
Sunday, January 30, 2022
Dr. Jenks, Report to Research STAT: Western Weeds Wisdom With Brian Jenks
Dr. Brian Jenks stops in for happy hour this week and leaves us with an incredible amount of great weed science wisdom to sit and think about. Brian&a...
Sunday, January 23, 2022
Toto, we're still in Kansas: An Interview With Holly Thrasher
Happy hour takes us to the southern plains of Kansas to talk to our good friend Holly Thrasher. Holly is a seed agronomist in the south central part o...
Sunday, January 16, 2022
Saying It How He Sees It: An Interview With Kyle Stull
This weeks happy hour is spent with Kyle Stull, a Wisconsin agronomists whom is unapologetically not afraid to tackle ethical topics in the agronomy w...
Sunday, January 9, 2022
You Think You Farm Hills? Agronomy In The Palouse
This weeks happy hour takes us west over the Rockies and into southeastern Washington to visit with Cat Salois and Sam Kimmell. Cat is the Director of...
Sunday, January 2, 2022
Friends and Family: Ringing In The New Year
We are starting 2022 on the Agronomists Happy Hour with our friends and family to the podcast; Morgan Paine and Lewis Kuppler. Morgan and Lewis are Re...